All About Organic Ground Cardamom :
Cardamom spice is made from the seeds of several different plant species native to India and Indonesia.
It is incredibly versatile spice which can be used in a wide range of dishes and beverages. The seeds have a strong, sweet aroma and flavour, with notes of with lemon and mint.
Cardamom has used for centuries both in cooking and as a medicine. Studies suggest it may help with heart, liver, metabolic, and even oral health.
The seeds are a rich source of essential vitamins and minerals including, calcium, iron, potassium, and magnesium. they also contain phytochemicals that have anti-inflammatory and antibacterial properties.
Instructions for Use:
Cardamom powder is widely used in Indian sweet and savoury dishes. It adds flavour and aroma to a wide range of food such as rice, lentils, vegetables, as well as baked goods. It can also be used as a traditional flavouring in tea and coffee.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non resealable packaging)
What's In My Organic Ground Cardamom?
Ingredients: Organic Cardamom
Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Country of Origin: Guatemala/Sri Lanka/Tanzania
Nutritional Information
| Typical Values |
Per 100g |
| Energy |
311kcal / 1301KJ
|
| Protein |
10.8g |
| Fat |
6.70g |
| - Of Which Saturates |
0.68g |
| Carbohydrates |
68.5g |
| - Of Which Sugars |
n/a |
| Salt |
0.045g |
| Fibre |
28.0g |
