What Is Oatmeal Medium?
Oatmeal is a type of porridge made from milled, steel cut or rolled wholegrain oats. Oatmeal is especially suited for making porridge, but can also be used as a thickener for sauces or milkshakes.
Why Should I Get Oatmeal Medium ?
To make porridge: Add a cupful of oats to a pint of water in a saucepan and bring to a steady simmer for 10 minutes. Add milk and bring back to a simmer before serving with fruit, nut butter or honey to taste.
Oats will also nourish your body, providing a trove of carbohydrates and fibre, including the powerful fibre beta-Glucan as well as heaps of manganese, phosphorus and magnesium.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp. Reseal when no longer in use or move to an airtight container.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non resealable packaging)
What's In My Oatmeal Medium ?
Ingredients: 100% Wholegrain Oatmeal
Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Country of Origin: U.K.
Nutritional Information
| Typical Values |
Per 100g |
| Energy (kcals) |
370 |
| Energy (kj) |
1559 |
| Protein |
11.9g |
| Fat |
7.4g |
| - Of Which Saturates |
1.4g |
| Carbohydrates |
59.0g |
| - Of Which Sugars |
1.0g |
| Salt |
<0.01g |
| Fibre |
10g |
