Our Organic Toasted Hazelnut Flour is made from carefully toasted hazelnuts for a rich, nutty flavour that will elevate your baking.
This naturally gluten-free flour adds depth and texture to your baking recipes while offering a wholesome alternative to traditional grain flour.
Perfect for pastries, cakes, and savoury dishes, it delivers a deliciously aromatic nutty boost to every bite.
Ingredients: Organic Hazelnut Flour
Allergen information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
